Sensory characteristics: Bright and clear, the green tints along with fine bubbles make a lively note to the glass. The bouquet is intense, white flowers , Golden apple and a subtle hint of pineapple herald a balanced taste , rightly acid and persistent . Pairings and serving temperature : It accompanies elegantly throughout the meal , particularly dishes with delicate flavors and slightly spicy as vegetable risotto or grilled white meat . Taste fresh , preferably at 6-8 ° C.

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