Superior excellence. This hill, exceptionally suited, includes the villages
Saccol, Barbozza of St. Peter and St. Stephen, where steep slopes are embroidered by
vineyards, worked by hand. The ground is rocky marl, rich in
deep marine sandstone and clay: the particular composition of the soil,
mild microclimate, the perfect exposure to the sun and create continuous ventilation,
thus, a magical balance that gives rise to a Valdobbiadene Superiore di Cartizze
Average altitude of the vineyards:
Period of grape harvest:
AS INDICATED IN THE WINE LIST
Jeio Superiore di Cartizze D.O.C.G. Dry sparkling wine
S. Stefano di Valdobbiadene (Treviso)
230 meters s.l.m.
Late September – early October
21.0 grams per liter
5.5 grams per liter
17.5 grams per liter
Taste at a temperature of 8 ° C in large cup.
It is a sparkling wine that pleases the nose and the palate for its
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the perfect aperitif and also between meals.